Mirall is Master Martini’s mirror glaze line to embellish and give brilliance to any preparation. A mirror effect that stays unaltered both below and above 0°C temperatures. Ready to use with no need to be diluted, it only requires to be heated up to 40/45° C. Usable at both positive and negative temperatures, the glazes stay elastic and soft, don’t freeze and don’t get matt up to -35° C. Excellent freeze/thaw stability. Perfect coverage: they don’t drip or make surface bubbles. Excellent coverage: the glaze remains even and flawless even on cake edges. Clean cut. With its delicate, balanced taste, it doesn’t alter your preparations. Free of gluten and hydrogenated fats.
Master Martini Mirall Neutral (5kg)
Sale price€24,95